O.K. folks, this dinner on Weds. Oct 24th was possibly the best Beer dinner that there has been at Bobbique. if not the best, then the second best. Garrett Oliver, The Brewmaster from Brooklyn Beer was the speaker. To say that Garrett is a fantastic speaker just does not cover it adequately. An intelligent, engaging speaker like him has to be seen to be appreciated.
  Mr. Oliver had no problem keeping everyones attention, and fielded all questions with a smile, and a thorough answer. He explained the pairing process, so you knew exactly why each beer was paired with it's delicious dish. And Eric, well, as usual he did a great job with the food. In fact, I snuck in a couple of extra rounds, even though I was bursting at the seams.

I look forward to the next dinner, and to having Brooklyn Beer at a tasting at Bellport Beer!
  The menu was as follows.

Cocktail 1/2 Hour

Fried Pickle Chips
Cheesy Cornbread
BBQ Chicken Skewers
Pulled Pork Nachos
Brewmasters Reserve Hopfen Weisse

5 Course Dinner

Grilled BBQ Shrimp Skewer over Smokey Creamed Corn
Brooklyn Local One

Pulled Pork Sliders
Brooklyn Octoberfest

Frisee Salad w/BBQ Wagu Brisket, Crumbled Blue Cheese & Cornbread Croutons
Brooklyn Weisse

Two Rib Combo: Texas Beef & St. Louis Ribs
Brooklyn Brown

Southern Banana Pudding
Brooklyn Chocolate Stout

I'll get you info on the next dinner!
Cheers & Happy Beer Hunting,
Dave